2 thoughts on “What’s the proper way to dress a pizza?

  1. Anja

    First sauce, then a bit of cheese, then toppings, and then more cheese (maybe added later in the baking proccess) :)

    I like spinach, garlic, and feta as toppings or a classical margaritha pizza

  2. Several people over on LiveJournal have suggested double applications of cheese, but it went over like a lead balloon last night.

    Me, I like a simple pepperoni pizza, esp if the pepperoni is the fancy deli kind.

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